Dinner begins at 5, with a program from 6-6:30.
Small groups and activities follow dinner. Nursery care is available during all small groups.

MENU:
April 17: Roasted Chicken, Yellow Rice, Beets, Soup by Frank
April 24: Pot Roast, Roasted Potatoes, Carrots, Soup by Frank
May 1: Baked Ziti, Garlic Bread, Corn, Soup by Frank
May 8: Beef Stroganoff, Egg Noodles, Carrots, Soup by Frank
May 15: Roast Chicken, Mashed Potatoes and Gravy, Seasoned Green Beans, Soup
(No WNO on May 22nd – VPK Graduation)
May 29: Chicken Cordeon Bleu, Rice Pilaf, Cauliflower, Soup

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After Dinner, Stay and Join Us for Fellowship and Study:

CHILDREN
PBnJ’s (Port Believers in Jesus)
Kindergarten – 5th Grade
6-7:30pm at the Port
PB& J’s includes a scripture lesson, small groups, crafts and games
Contact: Barbara Hald  children@pcumc.info

YOUTH
6th – 12th Graders
6-8:15pm in the Youth Room
Contact: Paul Kisner  pcyouth@pcumc.info

CHOIR
Choir Rehearsal 6:30pm in the Choir Room

Pastor’s Study
6:30pm, New Room

Parents’ Small Group
6:30pm, Conference Room

“Direction and Hope” Bible Study
7:15, Education Office

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For more information or to volunteer to serve on our WNO team,
contact Judy Brown 941-661-6354 or Marsha Mikus 941-661-1820.